Made according to a Bavarian craftsman recipe, Bianco Original is a buttery mild cheese specialty enjoyed by discerning cheese lovers and children alike

Made according to a Bavarian craftsman recipe, Bianco Original is a buttery mild cheese specialty enjoyed by discerning cheese lovers and children alike

You can find this cheese at the deli cheese counter and the pre-packed section at your local supermarket.

• Made with mountain farmers' milk from the Bavarian Alps
• Improved recipe without conservatives
• Lactose- and gluten-free
• Semi-hard cheese with especially creamy melting characteristics
• Highly suitable for melting and ideal for toasting or baking over “au gratin” dishes
• Ideal for refining salad or as a finishing touch for delicate sauces, also delicious with speck from South Tyrol

• Company Information

  Company Profile

  Our dairy

  Longstanding tradition of cheese-making

  "It takes experience, diligence and passion to turn top-quality milk into top-quality cheese.“  
  

  says head of production, Bernhard Niedermaier.

  ...and it's been like that for over 100 years! For more than one hundred years, Bergader has fostered and continuously refined the art of cheese making.

  Modern production techniques and our master cheese makers’ experience in the production and ripening of our cheese assortments complement one another. 

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