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Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other
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French Fries Dewatering Machine adopts centrifugal principle to dehydrate the surface water of the French fries after washed and blanched. Capacity: 8-140 kg/h.
Brief Presentation of French Fries Dewatering MachineThe French Fries Dewatering Machine adopts centrifugal principle design to dehydrate the surface water of the French fries after washed and blanched, so as to make the French fries bright color. It is equipped with the shake absorber, electromagnetic braking and digital automatic control and mainly consists of whirling bucket, electric motor, shock absorber, electromagnetic brake, digital control system and other components. The machine is the most advanced dewatering machine for French fries factory and vegetable processing factory at the moment.
The Advantages of French Fries Dewatering Machine1. Centrifugal principle guarantees the maximum dewatering degree.2. The digital automatically controllers make the operation easy and simple.3. Electromagnetic braking ensures a safe and energy saving working condition.4. The low working noise and low end products damage rate.5. Reliable processing performance, large capacity, and low energy dissipation.6. Multifunctional application. Not only dewater French fries, but also dehydrate the potato chips, onion slice, carrot slice and other root vegetables slice.7. In addition to above mentioned models, we are also able to design, manufacture and provide the customized machine to meet your diversified needs.
Our company is dedicated to produce French fries lines and related machines for more than ten years. Over the years, we have always been occupied in fries processing machinery. Our machines have been exported to the Africa, Europe, South America and other countries and regions. All of our equipment are tested in-house to ensure compliance with International standards. Individual inspection of the production lines is conducted to make sure that they comply with client's specifications.
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