Salmon is rich inunsaturated fatty acid,can effectively reduce blood fatand cholesterol levels in the blood,prevention and treatment of cardiovascular diseases.Two meals per week could be probability attack cardiovascular disease mortalitydecreased by 1/3.Salmon can effectively prevent the development of chronic illas diabetes,has a high nutritional value.
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Function
The theory of Chinese traditional medicine,the theory of Chinese traditional medicine,warming stomach effect.for thin edema indigestion and other symptoms.
Natrient Value
Salmon is rich inunsaturated fatty acid,can effectively reduce blood fatand cholesterol levels in the blood,prevention and treatment of cardiovascular diseases.Two meals per week could be probability attack cardiovascular disease mortalitydecreased by 1/3.Salmon can effectively prevent the development of chronic illas diabetes,has a high nutritional value,
Enjoy the reputation of aquatic treasures.
Processing Way
1.Don't place the salmon cookedrotten,only eightmature.This way,not only save the freshsalmon but also wipe out smell;
2.Salmon in cooking is mainly used for burning, stewing, steaming, soy sauce, smoked or pickled;
3.Salmon is also one of Western-style foodcommonly used fish.It's fish roe nutrition value is very high, can be used to make red fish roe.
Suitable For
Cardiovascular disease in patients with anemiawas the most appropriate,but patients with hypertension is not appropriate to eat.
Warm Tip
If you are sick or less stomach don't eat raw salmon,especially children, must be eaten raw and mustard.