- Saving Condition: Frozen
- Producing Area: Seafood
- Type: Shellfish
FROZEN BOILED CLAM is our company flagship product, is made of fresh short necked clam by spitting sand vacuum and sterilization by cooking at ahigh temperature. The product is green food without additives. There are many kinds of nutritious in the product. It tastes fresh and tender. Its top grade in tourism present and drinking, which is popular in home and abroad. The production season of FROZEN BOILED CLAM is from April to December every year. Standard: 21-30 \ 31-40 \ 41-50 Usage: Ready to eat Chinese Hot Pot fried with chilli and boil soup.
Donggang City Gangzhu Foodstuff Co., Ltd. is a modern enterprise with the integration of production and sales. It is located in Donggang City of Liaoning Province, where is a land of milk and honey, beautiful and with a pleasant climate. The company stands on a place where has a convenient transportation, advanced communications, rich maritime fishery resources, and the conditions for production and processing are extremely superior.
The company is mainly engaged in deep processing of aquatic products. Main products include frozen boiled short-necked clam meat, vacuum short-necked clam, uncooked short-necked clam, frozen fresh short-necked clam, frozen boiled whelk meat, frozen Chinese surf clam meat, natica meat, frozen swimming crab, shrimp, fish and other aquatic products. Its annual processing capacity is: 1500T for shellfish, 1000T for fish, 1000T for salted foods. Our products are mainly exported to Japan, USA, Spain and South Korean.
Pragmatic and innovative spirits are Gangzhu people's everlasting belief. The past development has left a brilliant page, today we, Gangzhu people will go on to create more splendid successes and warmly welcome guests from all directions with new spiritual feature and honesty.