FOB Price:US $ 2,050 - 2,250 / Metric Ton | Get Latest Price
Min.Order Quantity:17 Metric Ton/Metric Tons
Supply Ability:500 Metric Ton/Metric Tons per Month
Port:DALIAN
Payment Terms:L/C,D/A,D/P,T/T,Western Union,MoneyGram
Packaging & Delivery
Packaging Details: |
500gx20/ctn, 450gx20/ctn, 100gx60/ctn, 20kgx1/ctn |
Delivery Detail: |
20DAYS |
Specifications
dry yeast
1.Fast fermentation
2.Professinal manufacturer
3.OEM service accept
4.Certificate:HACCP,HALAL,GMP
dry yeast
1.Brand : MOGO/RIGHT IT
2.Fermentation powder :Fast and steady fermentation at 1200ml/h at last
3.Ingredient : natural yeast, emulsifier
4.Certificate: ISO 9001 HACCP HALAL
5.Standard code:GB/T20886-2007
6.Dose : 1.0-1.2% of the mount of flour
8.Usage: Mix the yeast with flour or add to dough during the first stage of mixing
9.Shelf life: 2 years in dry and cool place
10.Note: The yeast must never be drought into direct contact with cold water
11.MOQ:1*20'fcl
Package specification(dry yeast)
Type
Term
|
20kg
|
10kg
|
500g
|
450g
|
400g
|
125g
|
100g
|
SPEC.
|
20KG*1/CTN
|
10KG*1/CTN
|
500g*20/CTN
|
450g*20/CTN
|
400g*20/CTN
|
125*24/CTN
|
100g*60/CTN
|
20’FCL SPEC.
|
840ctns/16.4MT
|
1750ctns/17.5 MT
|
1750ctns/17.5MT
|
1960ctns/17.64 MT
|
2000ctns/16MT
|
4000ctns/12.75 MT
|
2400ctns 14.4MT
|
PACKING
TYPE
|
Inside: Aluminum foil package
Outside: Carton
|
Different between high sugar and low sugar instant dry yeast
1.Low sugar is suitable for flour dough (sugar content :0-7%)
2.High sugar is especially fit for bakery products wit high sugar content (more then 8%) ,and high oil content like sweet bread, toasts, rolls ,ect
We are an professional OEM service ,your OEM package is acceptable with charge .