2018 Wholesale high quality big capacity table top hard small ice cream machine
Cylinder capacity
|
4.8 liters
|
Controls
|
time/mechanical
|
Cylinder capacity with beater
|
4.4 liters
|
Condensation
|
air
|
Production per hour
(consider overrun)
|
8-18 liters
|
Refrigerate gas
|
R404A
|
Quantity of mix per cycle
|
1.5-2.6 liters
|
Fuse/Breaker size
|
20 Amp Max.
|
Approximate time per cycle
|
10 minutes
|
Electrical supply
|
220v/1/50,60 Hz
|
Compressor electrical loading
|
1.1 kw=1.5 HP.
|
Width
|
370 mm
|
Beater motor electrical loading
|
1.1 kw=1.5 HP
|
Depth
|
735 mm
|
Frame construction
|
Welded steel
|
Height
|
674.5 mm
|
Outer panels
|
Stainless steel
|
Net-gross weight
|
98-118 kg
|
Machine Description:
• This compact batch freezer offers the same quality and durability of our larger models but fits on your
counter.
• Small, space-saving but powerful for making high quality premium ice cream .In about 10 minutes, you
can create one batch of high quality ice cream, fine sorbets and more frozen products.
• Mechanical time controller, very easy for any operators to use.
• Floated Blade perfectly match with cylinder wall, prevent from the ice crystal, gain the smooth flavor in gelato.
• Designed with efficient evaporator results in faster production. All installed joints are in arc, quite easy in disassembly and installation.
• This is definitely a qualified machine designed for commercial usage. It is fantastic for small ice cream/gelato shop, cafe bar, restaurant, hotel or wherever and whoever wanna fresh and qualified ice cream.