FOB Price:US $ 1,200 - 1,280 / Metric Ton | Get Latest Price
Min.Order Quantity:15.3 Metric Ton/Metric Tons
Supply Ability:1200 Metric Ton/Metric Tons per Year
Port:Dalian Port,China
Payment Terms:L/C,D/A,D/P,T/T,Western Union,MoneyGram,CAD
Quick Details
- Product Type: Mushrooms
- Type: Shiitake
- Style: Fresh
- Color: Brown
- Source: Cultivated
- Part: Whole
- Processing Type: Selected and cutted
- Shelf Life: 3 Years
- Weight (kg): 50
- Certification: ISO CE HACCP
- Place of Origin: Liaoning, China (Mainland)
- Brand Name: ZC
- Model Number: grade A :2-4cm
- Sort: mushroom cultivation
- Orign: Liaoning province
- Grade A: cap:2-4cm,stem:0.5cm
- Grade B: cap:4-6cm,stem :0.5cm
- Processing Method: In brine ,mushroom cultivation
- Shelf life: 2years mushroom cultivation
- Shape: whole mushroom cultivation
- Other types: Frozen , dried
- Stock: 12 containers (updating stock data every day)
- Content: salt,water,champignon mushroom
Packaging & Delivery
| Packaging Details: |
mushroom cultivation 50 kg/drum with inner plastic bag, 340 drums/container n.w. 15.3mt and g.w. 23.8 mt per 20 G'P... |
| Delivery Detail: |
7-25DAYS after confrimed all details |
Specifications
mushroom cultivation
1.ISO &HACCP approved
2.cultivated type
3.mushroom factory
mushroom cultivation
mushroom cultivation (Grade A - 2-4cm)
1.ISO &HACCP approved
2.cultivated type
3.mushroom factory
4.handling by our own staff
5.Using the raw material from middle and northeast
6.Other names:Shiitake; Forest mushroom;Black forest mushroom; Dried mushroom
Dalian Zhongchao Food Co.,LTD
mushroom cultivation
mushroom cultivation (Grade A - 2-4cm)
Champignon mushroom is the world's second largest edible fungus , is one of the specialty in our country, in folk known as the "regulations".It is a kind of fungus growing on a wood.Taste, aroma impression, is rich in nutrition.Mushrooms are rich in vitamin B group, iron, potassium, vitamin D (after sunlight into vitamin D), gan, ping.Attending anorexia, less gas.
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Nutritional analysis: mushroom cultivation
Champignon mushroom is high protein, low fat, polysaccharides, amino acids and vitamins of fungi food.
To improve the body's immune function: mushroom polysaccharide can improve the abdominal macrophage phagocytosis, also can promote the production of T lymphocytes, and improve the killing activity of T lymphocytes.
This anti-aging: mushroom water extract has clear effect to hydrogen peroxide, on the elimination of hydrogen peroxide has a certain role in the body.
mushroom cultivation
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mushroom cultivation
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mushroom cultivation
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Real Shipment photos
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Export records
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