Meat Smoking Machine -

Supplier Details

Amisy Meat Machinery  

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Business Type:Manufacturer, Trading Company

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Meat Smoking Machine

Meat Smoking Machine
  • Meat Smoking Machine
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Automatic meat smoking machine integrates steaming, drying, roasting and smoking. Suitable for processing sausage, ham, poultry meat and aquatic products, etc. Heat source:steam or electricity. We have various capacities.

Product Details


Warranty : 12 Months
Certification : ISO
Voltage : customizable
Model Number : AMS-50
Place of Origin : China
Production Capacity : 50/100/150 kg
Automatic Grade : full automatic
Application : meat steaming, drying, roasting and smoking
Condition : new


Great Innovation---Automatic Meat Smoking Machine
Automatic meat smoking machine has replaced the traditional smoking machine by employing improved smoking method to process meat in a more health and sanitary way than the traditional smoking method. The automatic smoking machine we supply can be used for processing sausage, ham, poultry meat and aquatic products, etc with high quality of good color and taste.

Automatic Meat Smoking Machine Advantages
1. Integrating the functions of steaming, stewing, drying and coloring;
2. Automatic control of operation and temperature;
3. Wood-grains smoke system and optimized smoke-banning pipeline effectively reduce pollution.
4. Japan magnetic valve.

Automatic Meat Smoking Machine Structure
Smoking chamber: all the components inside and outside are made of stainless steel, durable for corrosion resistance; meat processing in the chamber can be accomplished by setting technical parameters.
Heating system: it automatically generates steam to heat products directly and the steam output can be adjusted based on the amount of products to be processed, but the pressure in the chamber should not be >0.8 Mpa.
Air circulation system: the smoking machine top is equipped with two-speed electric fan, which helps the temperature consistency during processing products to ensure products quality after process.
Smoke system: there is a fuming plate inner the machine and the operator can adjust the time and smoke amount by the smoke switch button.
Electrical control system: fully automatic electric/computer controlling and monitoring of processing food, easy and safe to operate.

Capacity: 50/100/150 kg

Company Profile

Why Choose US
I . You get more than just innovative meat equipment, you gain access to hands-on expertise and support-in meat processing plants
II. With decades of experience and adept skill, strictly trained salesmen can show hidden profits in your meat processing business.
III. A quality process which meets the requirements of international quality system standards has been defined to ensure the effective implementation of Quality Policy.
IV. We continuously improve machine quality and service through final installation and use by the customer as well as effective feedback and timely corrective actions.
V. Maximum customer Return On Investment is our ultimate aim; glade to provide cost and performance benefit to the customer in the execution of designing a meat processing plant layout.

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