Brut 130

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Processing Time: 1 Days - 60 Days

Packaging Details: STANDARD EXPORTING PACKAGE

Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other

Payment Terms: L/C , T/T , other

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Basic Information

Brief description

méthode champenoise: development of the base

wine, bottling and refermentation of the wine in sparkling

wine bottles, cellar temperature controlled at 12ºC, matured

for 30 months causing yeast autolysis, riddling in pupitres,

degorgement, corking and labeling.

Detailed description

Produto: Brut 130

Vintage: Made with a combination from exceptional

vintages.

Varietal: Chardonnay and Pinot Noir.

Origin: Vale dos Vinhedos – Bento Gonçalves / RS –

Brazil.

Process: méthode champenoise: development of the base

wine, bottling and refermentation of the wine in sparkling

wine bottles, cellar temperature controlled at 12ºC, matured

for 30 months causing yeast autolysis, riddling in pupitres,

degorgement, corking and labeling.

Awards: Gold medal - III Concurso Internacional de Vinhos do Brasil 2006

Gold Medal - IV Concurso Internacional de Vinhos do Brasil 2007

Gold medal - V Concurso Internacional de vinhos do Brasil 2008

Alcohol: 13.0 º GL

Total Acidity: 6.45 g/L in H2T

Volatile Acidity: 0.43 g/L in H2T

Density: 0. 9970

Dry extract: 22 g/L

So2 Total/Free: 0.096/0.026 g/L

Total sugars: 7.2 g/L

pH: 3.23

Pressure 5,6 kg/cm2

Appearance: golden color and

fascinating perlage.

Bouquet: elegant and unforgettable

bouquet of spices with a pleasant

fruitiness, recalling almonds and

tropical fruit.

Palate: Balanced acidity, with a

broad and full flavor

Serving: 4 - 6 ºC

Accompaniments: hazelnuts, shrimp, trout, shellfish, fine canapés, pasta,

Company Profile

The Valduga family arrived in Brazil in the late 19th century, from the town of Rovereto in Italy, in 1875, and soon began planting the first vineyards in the Vale dos Vinhedos region, Rio Grande do Sul State.

Three generations later, investments in quality and technology have grown and awards have multiplied throughout the world. The brand carrying the family’s name has been transformed into a symbol for a standard of excellence.

Today, the winery is run by the brothers Erielso, Juarez and João Valduga, who continue to convey the passion for wine to their descendants.