Bergader Caciotta

FOB Reference Price / Min.Order Quantity : Get Latest Prices

Processing Time: 1 Days - 60 Days

Packaging Details: STANDARD EXPORTING PACKAGE

Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other

Payment Terms: L/C , T/T , other

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Basic Information

Brief description

Made from only the freshest Bavarian milk, Bergader Caciotta blends soft consistency with delectable light flavour.

Detailed description

Made from only the freshest Bavarian milk, Bergader Caciotta blends soft consistency with delectable light flavour.

You can find this cheese at the self-service shelf, the deli cheese counter and the pre-packed section at your local supermarket.

Made from highest quality milk from the Bavarian Alps. The cows feed on the juicy grass from the green pastures full of fragrant herbs in this breathtakingly beautiful landscape which lends Bergader Caciotta its unique taste.
Soft rind without wax
Excellent melting characteristics for “au gratin” dishes and pizza
Great on baguette bread with salami or prosciutto
Can be enjoyed by itself as antipasti or dessert cheese
Artisanal production process

Company Profile

Our dairy

Longstanding tradition of cheese-making

"It takes experience, diligence and passion to turn top-quality milk into top-quality cheese.“

says head of production, Bernhard Niedermaier.

...and it's been like that for over 100 years! For more than one hundred years, Bergader has fostered and continuously refined the art of cheese making.

Modern production techniques and our master cheese makers’ experience in the production and ripening of our cheese assortments complement one another.