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chocolate coating machine
  • chocolate coating machine

chocolate coating machine

FOB Reference Price / Min.Order Quantity : Get Latest Prices
Processing Time: 60 Days - 90 Days
Packaging Details: STANDARD EXPORTING PACKAGE

Port: Shanghai / Shenzhen / Qingdao / Ningbo / Other

Payment Terms: L/C , T/T , other

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Basic Information

Brief description

FOB Price: US $ 8,000 - 11,000 / Set | Get Latest Price Min.Order Quantity: 1 Set/Sets Supply Ability: 10 Set/Sets per Month we can design the machine as required Port: Shanghai Port Payment Terms: L/C,T/T

Detailed description

Quick Details

  • Condition: New
  • Place of Origin: Sichuan, China (Mainland)
  • Brand Name: LST
  • Model Number: TYJ Series
  • Application: Biscuit
  • Voltage: Worldwide suitable
  • Power(W): 14
  • Weight: 2000kg
  • Dimension(L*W*H): 2600*1500&2000
  • Certification: CE
  • Warranty: 1 year
  • After-sales Service Provided: Engineers available to service machinery overseas
  • Capacity: different models of different production
  • Power: 3phase 380V /50HZ
  • Used on: wafer ,chocolate bar,pie saltine, cake, biscuit
  • Tunnel length: 5-30meter
  • Wire mesh width: 400, 600, 900,1200mm
  • Customized: available
  • Cooling Temperature: 2~10c
  • Name: LST Series chocolate enrobing machine
  • Mechanical material: stainless steels for all contact foods part
  • power(kw): 3-28

Packaging & Delivery

Packaging Details: wolden box packaging for required with sea transportation
Delivery Detail: within 45 days ship machine after 40% down payment

Specifications

1. The enrobing line is to coat chocolate on various foods 
2. Accord with chocolate production process requirements

3.switch or PLC control is alternative 

4.the longth of the cooling tunel customizable.

LST series chocolate machine for snacks surface coating 

Application:

    The enrobing line is to coat chocolate on various food such as biscuit, wafers, egg rolls, cake pie and snacks etc. Cooling tunnel is available.

There are following special devices for optional also:

1.      Magazine feeder: to simplify the feeding of biscuits or wafers etc to the enrobing wiremesh.

2.      Granular sprinkler: to sprinkle sesame or peanut granulars on the enrobing products.

3.      Decorator: to decorate zigzags or stripes of different color on the surface of enrobing products.

  

 

 

 

Technical Parameters

 

Model

Project

400

600

900

1200

Wiremesh and belt width(mm)

400

600

900

1200

Wiremesh and belt Speed(m/min)

1~6

1~6

1~6

1~6

Refrigeration unit(set)

2

3

4

5

Cooling tunnel length(m)

10

14

18

22

Cooling tunnel temperature(°C)

2~10

2~10

2~10

2~10

Total power(kw)

16

16.5

22.87

28.5

Weight(kg)

1800

2300

3200

4050

Outside dimensions(mm)

13160×700×1500

17500×950×1800

21500×1200×1800

25500×1450×1800

 

 

Packaging & Shipping

 Packaging: Wooden Case

 Shipping: By Sea or by  Land transportation

Delivery: 

45 days after receiving 30% down payment

Engineers available to service machinery overseas

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Our company is a high-tech enterprise with many professional engineers and advanced production lines of chocolate food machinery. We are engaged in research and design, projection consultation, development and manufacturing chocolate food machinery. Our company was established in 2009, and we have more than 5 years experiences in this field.

Basic Information

  • Business Type:
  • Main Products:
    full-automatic chocolate depositing machine,oatmeal chocolate molding equipment,cereal chocolate molding production line,chocolate enrobing production line,Chocolate pouring line
  • Location:
  • Total Employees:
  • Year Established:

Trade Information

  • Top 3 Markets:
  • Accepted Payment Currency:
  • Nearest Port:
  • Average Lead Time:
  • Overseas Office:
    No

Company Pictures

chocolate coating machine

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