Bergader Blu - Exportimes.com

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BERGADER PRIVATKAESEREI GMBH  

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Bergader Blu

Bergader Blu
  • Bergader Blu
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  Bergader BLU is a particularly mild and creamy cheese with blue mould made from cow’s milk (60 % FiDM).

Product Details

Description

 Bergader BLU is a particularly mild and creamy cheese with blue mould made from cow’s milk (60 % FiDM).

 

  • Manufactured entirely without additives or preservatives
  • Made from fresh milk from the Bavarian Alps
  • Covered by edible rind
  • Lactose- and gluten-free
  • Ripened in a natural process, reflected in the colour nuances on the cheese surface – a true sign of quality!
 

Average nutritional values per 100 g of Bergader Blu

Company Profile

Our dairy

Longstanding tradition of cheese-making

"It takes experience, diligence and passion to turn top-quality milk into top-quality cheese.“  

says head of production, Bernhard Niedermaier.

...and it's been like that for over 100 years! For more than one hundred years, Bergader has fostered and continuously refined the art of cheese making.

Modern production techniques and our master cheese makers’ experience in the production and ripening of our cheese assortments complement one another. 

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